How much does a number cake cost
The number cake is mainly priced per serving and by the number of digits. Expect an average of 5 to 8 euros per serving from a craftsman. Here are the ranges published by French pastry chefs in 2026, what makes them vary, and the lead times to consider.
The price is calculated per serving
Most cake designers base their pricing on the cost per serving. The published ranges go from 5 to 8 euros per serving. One workshop quotes 5.5 euros per serving for a number cake, compared to about 8 euros per serving for classic cake design. Specifically, a cake for 10 servings costs between 50 to 80 euros, 20 servings between 100 to 160 euros, and 30 servings up to 240 euros for the most elaborate models.
One digit or two digits
The number of digits has a significant impact. A single digit logically costs less than a two-digit number like 18, 30, or 40, which doubles the cake base. The published benchmarks hover around 60 euros for a number cake with one digit and 120 euros for two digits. A detailed workshop grid provides, for a single digit: 45 euros (6 servings), 55 euros (8 servings), 65 euros (10 servings), 70 euros (12 servings). For two digits: 80 euros (12 servings), 100 euros (16 servings), 120 euros (20 servings), 130 euros (25 servings).
Fillings and decoration increase the price
The base is often a shortbread or sponge cake, filled with vanilla diplomat cream, praline chocolate, or fruit curd (strawberry, raspberry, lemon, mango, passion fruit, coconut). These flavors are generally included in the base price. What adds to the cost is the decoration: macarons, fresh fruits, flowers, meringues, hand-modeled elements. A personalized themed decoration is charged, for example, an additional 10 euros from a craftsman. The more meticulous the finish, the higher the serving price climbs towards the top of the range.
Benchmarks from large distribution
In supermarkets, you can find industrial number cakes much cheaper, around 25 euros for 8 servings from a large retailer. It’s a different product: standardized recipe, no customization of the decoration or flavor, no made-to-measure. For a themed birthday or a significant event, the craftsman remains the best choice. Compare the number cakes from our cake designers to see the differences in style and price.
Lead times to consider
The number cake is made to order. Allow at least 48 hours in advance for a simple model, and rather 5 to 7 days during busy periods (weekends, holidays). For a custom creation with fruits, macarons, and light cream, plan up to 3 weeks. Some workshops close in the summer: anticipate if your date falls in August. If you are comparing several formats for a large table, also look at our guides birthday cakes and the croquembouche, sometimes more suitable for over 30 guests.
How to pay securely
With the craftsman, a deposit is required upon ordering and the balance paid upon receipt. On allogato, payment is held in escrow: the amount is only released to the craftsman after delivery, and reviews are verified once the cake is received. Browse the catalog to compare actual prices before booking.
Frequently asked questions
What is the price of a number cake for 20 people? Expect around 100 to 160 euros from a craftsman, depending on the filling and decoration. For a two-digit number and 20 servings, some grids show 120 euros.
Why does a number cake cost more than a classic cake? The digit shape generates cake scraps, requires meticulous assembly, and entirely handmade decoration. This work explains the price difference per serving.
How far in advance should I order a number cake? 48 hours minimum for a simple model, 5 to 7 days during peak demand, and up to 3 weeks for an elaborate custom creation.
Sources
FiestaClic, estimate the price of a number cake Number-cake.fr, prices and rates Frais et Doré, personalized number cake Pâtisseries Bonnefoy, number cake Carrefour Traiteur, number cakes